Annotation:Barley Cake (1): Difference between revisions
m (Text replacement - "garamond, serif" to "sans-serif") |
No edit summary |
||
Line 1: | Line 1: | ||
== | __NOABC__ | ||
<div class="noprint"> | |||
<p><font face="sans-serif" size="4"> Back to [[{{BASEPAGENAME}}]] </font></p> | |||
</div> | |||
---- | ---- | ||
<p><font face="sans-serif" size=" | {{#lst:{{PAGENAME}}|abc}} | ||
---- | |||
<div style="page-break-before:always"></div> | |||
<p><font face="sans-serif" size="3"> | |||
<div style="text-align:justify;"> | |||
{{break}} | |||
'''BARLEY CAKE [1].''' English, Reel. G Major. Standard tuning (fiddle). AAB. The tune (of which Vickers' is a version) appears in John Walsh's '''Second Book of the Compleat Country Dancing Master''' (3rd Edition), published in London in 1735 (reissued in 1749); and in John Johnson's '''Choice Collection of 200 Favourite Country Dances,''' vol. 3 (London, 1744). It also appears in a few musicians manuscript collections, including William Vickers' (Northumberland, 1770), Walter Rainstorp (Cheapside, London, 1747), and Thomas Hammersley (London, 1790), and in David Young's '''MacFarlane Manuscript''' (c. 1740, p. 287). | '''BARLEY CAKE [1].''' English, Reel. G Major. Standard tuning (fiddle). AAB. The tune (of which Vickers' is a version) appears in John Walsh's '''Second Book of the Compleat Country Dancing Master''' (3rd Edition), published in London in 1735 (reissued in 1749); and in John Johnson's '''Choice Collection of 200 Favourite Country Dances,''' vol. 3 (London, 1744). It also appears in a few musicians manuscript collections, including William Vickers' (Northumberland, 1770), Walter Rainstorp (Cheapside, London, 1747), and Thomas Hammersley (London, 1790), and in David Young's '''MacFarlane Manuscript''' (c. 1740, p. 287). | ||
{{break|2}} | |||
< | </div> | ||
</font></p> | </font></p> | ||
<p><font face="sans-serif" size=" | <div class="noprint"> | ||
''Source for notated version'' | <p><font face="sans-serif" size="3"> '''Additional notes''' </font></p> | ||
< | <p><font face="sans-serif" size="3"> | ||
<font color=red>''Source for notated version''</font>: - | |||
{{break|2}} | |||
</font></p> | </font></p> | ||
<p><font face="sans-serif" size=" | <p><font face="sans-serif" size="3"> | ||
''Printed sources'': Seattle ('''Great Northern/William Vickers'''), 1987, Part 2; No. 298. | <font color=red>''Printed sources''</font> : - Seattle ('''Great Northern/William Vickers'''), 1987, Part 2; No. 298. | ||
{{break|2}} | |||
</font></p> | </font></p> | ||
<p><font face="sans-serif" size=" | <p><font face="sans-serif" size="3"> | ||
''Recorded sources'': <font color=teal></font> | <font color=red>''Recorded sources'': </font> <font color=teal> - </font> | ||
</font></p> | </font></p> | ||
{{break}} | |||
---- | ---- | ||
== | <p><font face="sans-serif" size="4"> Back to [[{{BASEPAGENAME}}]] </font></p> | ||
</div> | |||
__NOEDITSECTION__ | |||
__NOTITLE__ |
Revision as of 04:30, 2 August 2019
X:1 T:Barley Cake [1] M:C| L:1/8 B:David Young – “A Collection of Scotch Airs with the latest Variations” (AKA - The B:McFarlane Manuscript (c. 1741, No. 248, p. 287) F:https://rmacd.com/music/macfarlane-manuscript/collection/pdfs/barley_cakes.pdf N:The Society of Antiquaries of Scotland K:G G2{B}A2 B d2g|dBAG AFTED|G2A2 B d2g|dBTAG TA2G2:| |:gage abaf|gefd Te2d2|gage abaf|gdcB A2D2| G2A2 Bddg|dBAG AFTED|G2TA2 Bddg|dBAG TA2G2:|]
BARLEY CAKE [1]. English, Reel. G Major. Standard tuning (fiddle). AAB. The tune (of which Vickers' is a version) appears in John Walsh's Second Book of the Compleat Country Dancing Master (3rd Edition), published in London in 1735 (reissued in 1749); and in John Johnson's Choice Collection of 200 Favourite Country Dances, vol. 3 (London, 1744). It also appears in a few musicians manuscript collections, including William Vickers' (Northumberland, 1770), Walter Rainstorp (Cheapside, London, 1747), and Thomas Hammersley (London, 1790), and in David Young's MacFarlane Manuscript (c. 1740, p. 287).